GLUTEN FREE DINNER

Sunday-Thursday 5:00pm-9:30pm
Friday and Saturday 5:00pm-10:00pm

Download Dinner Menu

Gluten Free Appetizers

ROASTED GARLIC CAMBOZOLA

CHEVRE, TOMATO CHUTNEY, OLIVES, ROASTED GARLIC, RICE CRACKERS

MARSALA GLAZED TENDERLOIN TIPS

CREAMY POLENTA, CRUMBLED FETA

ROASTED PORK BELLY

PICKLED RED ONION, APPLE SLAW, SRIRACHA CREME FRAICHE

SEAFOOD DEVILED EGGS

HOUSE SMOKED SOCKEYE, BERING SEA KING CRAB

Gluten Free Small Salads

CAESAR

ROMAINE HEARTS, SHAVED PARMESAN

HARVEST SALAD

BABY GREENS, KALE, APPLES, RADISH, GRAPES, BLUE CHEESE, VINAIGRETTE, CANDIED PISTACHIO, DRIED CHERRIES, RED ONIONS

BABY SPINACH

SPINACH,  TOMATOES, FRESH MOZZARELLA, ENGLISH CUCUMBER, BLUE CHEESE CRUMBLES, CHAMPAGNE DIJON DRESSING

GLUTEN FREE FROM THE SEA

WILD ALASKAN SOCKEYE SALMON

HALZELNUT BUTTER, BROWN BUTTER HOLLANDAISE, MAPLE SWEET POTATO, BRUSSELS SPROUTS

GRILLED FRESH CATCH

CHEF’S CHOICE GRILLED FRESH FISH, SHERRY VINEGAR, EVOO, RED ONION, RADISH, CAPERS, RED QUINOA SALAD

STEAMED BERING SEA KING CRAB LEGS

FRESH BROCCOLINI, HOUSE SMOKED SALMON STUFFED TOMATO, DRAWN BUTTER

WILD ALASKAN HALIBUT

PARSNIP AND BEET PUREE, BACON, SHALLOTS, KALE

GLUTEN FREE MEATS

RIB–EYE

CAMBOZOLA AU GRATIN POTATOES, BALSAMIC GLAZE, BLUE CHEESE CRUMBLES, ROASTED BROCCOLINI

FILET

FRESH HERB DEMI, KALE WILD MUSHROOMS, GORGONZOLA BUTTER, CREAMY PARMESAN ROSEMARY POLENTA

ORSO BURGER

HAND FORMED FRESH GROUND BEEF, ZOE’S DRY CURED COPPA HAM, STONE GROUND MUSTARD AIOLI, TOMATO, CAMBOZOLA, GRILLED ONIONS, PICKLED VEGETABLE, SIDE SALAD

GLUTEN FREE ENTREE SALADS & PASTAS

PASTAS MADE WITH GLUTEN FREE ROTININ

WILD ALASKAN SOCKEYE SALMON NICOISE

GRILLED WILD SALMON, PARSLEY LINE AIOLI, ROASTED BABY RED POTATOES, HARD BOILED EGG, GREEN BEANS, BHILLED BROCCOLINI

LEMON CHICKEN BABY SPINACH

SPINACH, TOMATOES, FRESH MOZZARELLA, ENGLISH CUCUMBER, BLUE CHEESE, RED ONION, CHAMPAIGN DIGON DRESSING, BALSAMIC GLAZE

GRILLED ROMAIN WITH FLAT IRON STEAK

BALSAMIC, PINE NUTS, GORGONZOLA, TOMATO, ONIONS, FRESH SALSA VERDE

TUSCAN CHICKEN ROTINI

GARLIC CREAM, CARAMELIZED ONIONS, ZUCCHINI, PARMESAN

CHICKEN PARMESAN ORSO STYLE

GRILLED CHICKEN BREAST, HOUSE MADE TOMATO SAUCE, FRESH MOZZARELLA, GF PASTA

DESSERT

BEVERAGES

ROASTED BROCCOLINI , BLUE CHEESE CRUMBLES, CREAMY CAMBOZOLA AU GRATIN POTATOES, BALSAMIC DRIZZLE

CREME BRULEE

CHAR GRILLED, FRESH HERB DEMI, APRICOT, ARUGULA, CAMBOZOLA, CREAMY PARMESAN ROSEMARY POLENTA

MOLTEN CHOCOLATE CAKE

SLOW BRAISED LAMB SHANK, HERB ROASTED MUSHROOMS, ROSEMARY POLENTA FRIES, TOMATOES, CARMELIZED ONIONS & FENNEL, SAVORY DEMI JUS

TIRAMISU

BABY SPINACH, SWEET BABY TOMATOES, FRESH MOZZARELLA, BASIL, ENGLISH CUCUMBER, TOASTED ROSEMARY BREAD, BLUE CHEESE CRUMBLES, CHAMPAGNE DIJON DRESSING, BALSAMIC GLAZE

CHOCOLATE CREAM

GRILLED HEARTS OF ROMAINE, BALSAMIC VINAIGRETTE, PINE NUTS, GORGONZOLA, TOMATO, FRESH SALSA VERDE

BEERS

At ORSO you will always be among friends in Alaska’s downtown hotspot. ORSO Is proud to offer Alaska’s finest happy hour. ORSO’s happy hour offers hand crafted Cocktails, BrewHouse ales as well as premium wines by the glass. To accompany your beverage Happy hour features all of ORSO’s fantastic appetizers at discounted prices. Daily from 3PM to 6PM and then 9PM to Close. Happy hour is available each day from 3pm to 6pm and then again 9pm to closing. Drop in and unwind from your hectic day or gather before or after the show. Make that any occasion a special occasion at ORSO.

BOTTLED BEERS

Miller Lite
Amstel Light
Stella Artois
Chimay Red Cap
Lindemans Framboise
Traquair House Ale
Buckler

Non Alcholic

AMBER

Distinctive flavors from english floor malts, malty, medium bodies, balances, chocolate and caramel hints alcohol: 5.67% by volumestarting gravity: 14.25 plato (1.058 s.g.)

BLONDE

Crisp and refreshing, light straw color, soft body, mild hop aroma, smooth and creamy finish alcohol: 4.76% by volume starting gravity: 11.00 plato (1.044 s.g.)

INDIA PALE ALE

Unfiltered, incredible fruity flavor, big floral and citrus aromas alcohol: 6.35% by volume starting gravity: 15.50 plato (1.063 s.g.)

OATMEAL STOUT

Premium pale malt from the pacific northwest, various dark malts & crystal malts combined with the rolled oats. nitrogenated. alcohol: 5.61% by volume starting gravity: 16.00 plato (1.065 s.gs)

SEASONAL SELECTION

Ask your server what flavorful brew we have on tap from the Glacier Brewhouse.

NON ALCOHOLIC COCKTAILS

ORSO INNOCENT SANGRIA

Cranberry, pomegranate and blueberry juices, almond syrup, fresh fruit

MOJITO

Traditional, pomegranate or raspberry

ITALIAN SODAS

Orange, vanilla or raspberry

ITS ALWAYS HAPPY HOUR

COCTAILS AVAILABLE ALL HOURS

DISCOUNTED APPETIZERS AVAILABLE

MONDAY-FRIDAY 3:00PM – 6:00PM; 9:00PM – Close

COCKTAILS $5:00

Grapefruit Margarita | Cranberry Margarita

ORSO ALES $2.50 (10 oz.)

Brewed next door at Glacier Brewhouse: Amber | Blonde | Oatmeal Stout | India Pale Ale

WINE BY THE GLASS $4.95

Hogue Sauvignon Blanc, Columbia Valley, Wa | Hogue Red Table Wine, Columbia Valley, Wa

WELCOME

Menu
Reservations
Private Dining
Showtime
Gift Cards
Employment

HAPPY HOUR

JOIN US AT OUR SISTER RESTAURANT

737 W. 5th Avenue
Suite 110
Anchorage, Alaska
907 274 2739